Les Grands Moulins De Paris

Grand Siècle - Premium Wheat Flour for Traditional French Bread - T65



> Exceptional «Traditional French baguette» with
a slightly sweet, persistent flavour.
• Cream-coloured and very open, melt-in-the-mouth crumb.
• A golden, very crunchy, flour-dusted crust (if the recipe on the
back is followed).

> Naturally opening baguette.

> Exceptional shelf-life.

> 73% (+/-2) of hydration.


• Enjoy with raw vegetables, meat and cheese.
• Also ideal for toast (jam, honey, etc.) at breakfast and tea time.

Weight: 25 KG

Pickup available at Le Farinier Warehouse

Usually ready in 24 hours

Weight: 25 KG

Product information

Recently viewed products