Dark Chocolate Sao Palme - 75%

A powerful and refined dark couverture made from carefully selected São Tomé cocoa beans.
Felchlin São Palme 75% delivers an intense cocoa profile with deep roasted notes, subtle bitterness, and a long, elegant finish.

With its high cocoa content and excellent fluidity, it is ideal for professional pastry applications such as ganaches, mousses, coatings, and chocolate bars, while preserving a strong and authentic chocolate taste.

Cocoa content: 75%
Flavor profile: Intense cocoa, roasted notes, slightly bitter
Best for: Ganache, molding, enrobing, desserts, bars